66 | FRONTDOORS MAGAZINE Flagstaff Alpine Adventure and Elevated Eats Set within the world’s largest ponderosa pine forest, snow-kissed Flagstaff delivers crisp mountain air, fresh powder and a surprisingly rich culinary scene. Arizona Snowbowl , just 15 miles from downtown, welcomes both seasoned skiers and first-timers with a broad mix of runs and clear- day views of the Grand Canyon. For families looking for thrills off the slopes, Flagstaff Snow Park offers snow tubing lanes, fire pits and wide-open fields to play. Lowell Observatory adds another dimension to a winter day with its Marley Foundation Astronomy Discovery Center — home to a rooftop open-sky planetarium, a two-story LED theater and interactive exhibits. Those who prefer sipping to swooshing will find plenty to explore downtown, where Flagstaff’s craft breweries thrive. A relaxed stroll reveals Mother Road Brewing, Lumberyard Brewing, Dark Sky Brewing, Beaver Street Brewery , and Historic Barrel House — all within easy walking distance. Flagstaff’s dining scene has evolved into one of the Southwest’s best. Atria , a James Beard Award nominee, leads the way with seasonal menus in a refined space. Chef Rochelle Daniel plans to expand her local footprint with two new downtown concepts set to debut in 2026. Shift Kitchen & Bar and Forêt FLG — both James Beard–recognized — celebrate contemporary cooking with an intimate feel, while Tinderbox Kitchen and Teatro round out the lineup with polished menus and meticulous presentation. After a day of snowy adventures or culinary discoveries, Little America offers an ideal retreat. Nestled on forested acres just a mile from downtown, the hotel blends mountain-lodge charm with modernized interiors following a recent renovation. Learn more at discoverflagstaff.com . FROM THE ROAD Arizona Snowbowl at sunset A seasonal dish from Atria Kids center at Lowell Observatory Winter enthusiasts at Arizona Snowbowl

Sedona Red Rock Warmth and Luxe Comfort Winter days in Sedona invite exploration. Visit the Chapel of the Holy Cross for its dramatic perch on red sandstone; browse galleries at Tlaquepaque Arts & Shopping Village ; or book a Jeep tour to reach high-desert vistas, hidden creeks and ancient rock formations. The culinary scene continues to shine thanks in part to Jeff Smedstad and Lisa Dahl. James Beard–nominated Smedstad leads Elote Café , a Southwestern favorite known for locally sourced ingredients. Best Chefs of America Hall of Fame inductee Dahl helms Cucina Rustica , Dahl & DiLuca , Pisa Lisa , Mariposa and couture burger destination Butterfly Burger . For more information, go to visitsedona.com . Sedona takes on a dreamlike quality in winter. Cooler temperatures — and the occasional dusting of snow — invite long hikes among glowing red cliffs, while fireside lounges and elevated dining call at dusk. L’Auberge de Sedona recently unveiled a major expansion anchored by The Cliffs , a new room category showcasing panoramic red rock views through sliding glass doors that open onto private balconies or patios. Refined textures, spa-inspired bathrooms and calming natural tones create a retreat that feels both upscale and deeply connected to the landscape. Creekside cottages, fine dining at Cress on Oak Creek , and wellness experiences at L’Apothecary Spa round out an unforgettable winter escape. Enchantment Resort remains another signature Sedona stay. Tucked within Boynton Canyon, the property blends striking scenery with tranquility. Guests can begin the day on trails leading to famed vortex sites, unwind at the award-winning Mii amo spa and savor modern American cuisine against dramatic canyon views at Che Ah Chi . The dining room at Mariposa The Cliffs Ambassador Suite at L’Auberge de Sedona FRONTDOORS MAGAZINE | 67