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Chef CJ Bowie shares tips for effortless entertaining Host Li ke a Pro KEY TO THE GOOD LIFE T he sun may be blazing, but that doesn’t mean your summer entertaining has to wilt. We caught up with Scottsdale-based private chef CJ Bowie, the talent behind Blue Bowie Personal Chefs, to glean his expert tips for hosting memorable gatherings, whether you’re embracing the heat or escaping to cooler climes. With a culinary journey that spans learning classic fine dining at the California Culinary Academy under the tutelage of world-class chefs to crafting healthy, creative meals for professional athletes, Chef CJ knows a thing or two about impressing guests. Here are his top five secrets to summer entertaining success. FRONTDOORS MAGAZINE | 23