3. Reimagine the Main Course Forget fussy, last-minute preparations. Today’s mains are all about bold tastes and make-ahead techniques. Chef CJ favors flavorful, make-ahead methods, such as braising or preparing the selected protein with sous vide. His go-to recommendations include succulent slow-braised short ribs served with a creamy cauliflower puree and Parmesan-infused risotto, or delicate sous vide lemon and dill sea bass finished with a classic butter and white wine sauce. Both options ensure tender, perfectly cooked proteins with minimal stress on the host. 1. Welcome With Style As your guests arrive, set the tone with an elegant cheese board. Offer a selection of cheeses alongside crisp chilled white wine to refresh palates. For a trendy touch, greet guests with a signature cocktail. Chef CJ suggests vibrant mojitos, encouraging creativity with fresh, seasonal fruits and aromatic herbs for a refreshing burst of flavor and added visual appeal. 2. Chic Décor With a Twist Create a sophisticated backdrop for your summer fête by styling your space with a modern black-and-white palette. Then let the menu, service pieces, bar setup and table settings bring the texture and color. For an extra touch of flair, Chef CJ suggests embracing a French-themed menu to complement the chic aesthetic. Voilà! KEY TO THE GOOD LIFE 24 | FRONTDOORS MAGAZINE 24 | FRONTDOORS MAGAZINE KEY TO THE GOOD LIFE

4. Embrace the Unexpected Looking for a unique way to entertain? Try something playful, like a murder mystery dinner party. Chef CJ has noticed the increasing popularity of these immersive events. By coordinating with an entertainment company that manages the theme and game logistics, you can tailor your menu and service pacing to match the evening’s drama and intrigue. 5. Keep it Effortles s Chef CJ’s golden rule for summer entertaining? Make it easy on yourself! Rentals can create a polished, custom look without the stress, and printed menus at each place setting add a personal, elevated touch. If your budget allows, bring in a private mixologist to handle the bar — guests will love the sophisticated attention to detail, and you’ll enjoy the evening as much as they do. For more information and inspiration, visit bluebowiepersonalchefs.com . ACCOUNTANTS N P O Nonprofit Accounting Specialists Monthly Accounting Bookkeeping Government Grant Reporting Elevated Monthly Financial Reporting (including key financial insights that matter most) Audit Preparation & Engagement Management (including Single Audit) CPA Access for Ongoing Support Consulting & Advisory Services Financial Assessment Development of Policies & Procedures Implementation of New Accounting Standards Accounting Department Infrastructure 990 Preparation 24 W Camelback Rd Suite 568 Phoenix, AZ 85013 602 661 3799 www.NPOAccountants.com Supporting the nonprofit community by providing accounting expertise to facilitate their growth & further serve their missions.